Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sponge cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sponge Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sponge Cake is something that I have loved my entire life. They are fine and they look fantastic.
How to Make Sponge Cake
To get started with this recipe, we must prepare a few ingredients. You can have sponge cake using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sponge Cake:
- Make ready 4 large eggs
- Get 100 g granulated sugar
- Take 1 tsp vanilla extract
- Make ready 120 g cake flour
- Make ready 1/4 tsp table salt
- Make ready 40 g almond slices
Instructions
Steps to make Sponge Cake:
- Youtu.be/ui3_GBgyWO0
- In a large bowl, beat eggs and sugar until thickened and pale in color. Add vanilla extract and mix well.
- Add salt and flour in 3 additions. Fold the batter using a silicone spatula after each addition. Mix just until combined (do not overmix).
- Pour the batter into an 8x8-inch (20x20cm) baking pan that has been lined with parchment paper. Tap the pan onto the counter twice to release unwanted big air bubbles inside. Distribute the almond slices evenly on top.
- Bake in a preheated oven at 340β (170β) for 30 - 35 minutes or until a toothpick inserted into the center comes out clean. Let cool completely on a wire rack.
As simple as that Recipe of Sponge Cake
So that is going to wrap this up for this exceptional food sponge cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
