Guide to Make Million Dollar Pie (the D Luke)

Ernest Delgado   05/06/2020 20:00

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1221
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 195 calories
  • Million Dollar Pie (the D Luke)
    Million Dollar Pie (the D Luke)

    Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, million dollar pie (the d luke). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Million Dollar Pie (the D Luke) is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Million Dollar Pie (the D Luke) is something which I’ve loved my entire life.

    Guide to Prepare Million Dollar Pie (the D Luke)

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook million dollar pie (the d luke) using 7 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Million Dollar Pie (the D Luke):

    1. Make ready 1-16 oz tub Whip Cream
    2. Prepare 1 can crushed pineapples
    3. Get 1 cup pecans
    4. Make ready 3 teaspoons lemon juice
    5. Get 1 can Eagle brand sweetened condensed milk
    6. Take 2 Graham cracker pie crust
    7. Prepare 1/2 cup Maraschino cherries

    Instructions

    Instructions to make Million Dollar Pie (the D Luke):

    1. Mix all ingredients with a hand blender
    2. Divide into two pans.
    3. Refrigerate for 2 hours to firm and then serve.

    As simple as that Easiest Way to Prepare Million Dollar Pie (the D Luke)

    So that is going to wrap this up for this special food million dollar pie (the d luke) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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