Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, restaurant style egg fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Restaurant style egg fried rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Restaurant style egg fried rice is something which I’ve loved my whole life.
Steps to Prepare Restaurant style egg fried rice
To begin with this recipe, we have to first prepare a few ingredients. You can have restaurant style egg fried rice using 12 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Restaurant style egg fried rice:
Take Half kg basmati rice
Take 100 gram beans
Make ready 4 carat
Take 1
Take 1 small size cabbage 1
Take 1 bowl spring onion
Take 2 tbsp soya sauce
Make ready 2 tbsp vinegar white
Prepare Half teaspoon black pepper powder
Prepare to taste Salt
Make ready 5-6 green chillies
Take 3 eggs
Instructions
Instructions to make Restaurant style egg fried rice:
Soc basmati rice half an hour boil the rice and keep a side fry eggs fryid add two pinch of black pepper in it 1 pinch off salt Mash eggs and keep aside another Pan add oil 3-4 tbsp oil add chop onion and stirr it add ginger garlic paste when raw smell is off add green chop beans cook half fry and carrot also half fry and cabbage and put the salt black pepper and boil rice after boiled rice then adding vinegar and soya sauce sprinkl spring onion and mix well fried egg fried rice is ready to eat
Enjoy with it tomato sauce
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As simple as that Recipe of Restaurant style egg fried rice
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