Easiest Way to Make Squash Casserole

Belle Davis   17/08/2020 14:19

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 115
  • 😎 Rating: 4.4
  • 🍳 Category: Dinner
  • 🍰 Calories: 160 calories
  • Squash Casserole
    Squash Casserole

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, squash casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Yellow Squash Casserole. this link is to an external site that may or may not meet accessibility guidelines. Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a buttery cracker crumble.

    Squash Casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Squash Casserole is something which I have loved my whole life.

    How to Prepare Squash Casserole

    To begin with this recipe, we must prepare a few components. You can cook squash casserole using 8 ingredients and 2 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Squash Casserole:

    1. Take 2 lb yellow summer squash
    2. Take 1/4 cup chopped onion
    3. Prepare 1 can cream of chicken soup
    4. Take 1 cup sour cream
    5. Take 1 cup shredded carrots (optional)
    6. Make ready 8 oz pkg of seasoned stuffing mix
    7. Prepare 1 can chicken chunks (optional)
    8. Make ready 1/2 cup melted butter

    It's got yellow squash, cheese, and eggs, and is covered with a buttery cracker crumb topping. Squash casserole is a classic meat-and-three side dish that binds mild summer squash with a creamy cheddar sauce — and did I mention the whole thing is topped with a buttery cracker topping? Bake the squash casserole until it's golden brown and enjoy people coming back for more! It's important to drain any liquid from the squash so that the casserole doesn't become soggy.


    Instructions

    Instructions to make Squash Casserole:

    1. Cook squash and onion in boiling salted water for 5 minutes in a pan. Combine soup, carrots, chicken, sour cream, and cheese. Fold in drained squash and onion. In a separate bowl, combine stuffing mix and butter. Spread 1/2 stuffing mix in large casserole dish. Spread vegetable mix on top. Sprinkle remaining stuffing mixture over the top.
    2. Bake at 350°F for 25-30 minutes.

    Savory Butternut Squash Casserole, Cornbread Crusted Squash Casserole, Parmesan, Bacon, Rice Cornbread Crusted Squash Casserole Plain Chicken. Zucchini and yellow squash are some of the overlooked vegetables that somehow magically reappear during the summer months and at a Thanksgiving table. This squash casserole is cheesy and super creamy. Yellow squash is naturally a tad sweet. Mixed with the savory cheese and soup it's the perfect combination.

    As simple as that How to Make Squash Casserole

    So that’s going to wrap this up for this special food squash casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close