Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy chopped veggies!. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Chopped Veggies! is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Cheesy Chopped Veggies! is something that I have loved my entire life.
Guide to Make Cheesy Chopped Veggies!
To get started with this recipe, we must first prepare a few components. You can cook cheesy chopped veggies! using 8 ingredients and 8 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Cheesy Chopped Veggies!:
- Take 14 Oz. Mushrooms
- Prepare 8 Oz. Mozarella Cheese
- Make ready 2 Tablespoons Spanish Ñoras
- Get 2 Tablespoons Dried Rosemery
- Make ready 2 Tablespoons Salted Butter
- Prepare 1 Mid-sized Zuccini
- Take 1 Red Bell Pepper
- Get To Taste Salt
Instructions
Steps to make Cheesy Chopped Veggies!:
- Wash the Mushrooms with plenty of water. Chop them into quarters.
- Wash the Zuccini with plenty of water. Cut it in two parts. Take the insides out with a spoon and chop everything into pieces.
- Wash the Red Bell Pepper with plenty of water. Cut it into small cubes.
- Add the Butter, Ñoras and Rosemery into a wok. Cook at medium heat until the Butter melts.
- Add the chopped Mushrooms and Bell Peppers first. Cook for 10 min.
- Add the Zuccini pieces and the insides. Mix well and cook for another 10 min. Add Salt to taste.
- Put the veggies mix into a bowl and cover with grinded Mozarella Cheese.
- Let the cheese melt, serve and enjoy!
As simple as that How to Prepare Cheesy Chopped Veggies!
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