Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, braised duck. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Braised Duck is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Braised Duck is something that I’ve loved my whole life. They are fine and they look wonderful.
How to Make Braised Duck
To get started with this particular recipe, we have to prepare a few ingredients. You can have braised duck using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Braised Duck:
- Take Half piece of duck meat
- Take 4 Onion stalks cut diagonally
- Get 5 shallots cut into halves
- Get 6 pieces ginger slices
- Get Cooking wine
- Take Black pepper
- Get Salt
- Prepare Dark and light soy sauce
Instructions
Steps to make Braised Duck:
- Marinate meat is with black pepper and cooking wine for 2 hours.
- After 2 hours stir fry shallot and ginger until fragrant. Then add in duck meat. Pour light and dark soy sauce and water. Let it boil until the meat is tender. Use chopstick to poke the duck if its already tender. Then add onion stalks and cook a while.
As simple as that Simple Way to Make Braised Duck
So that is going to wrap this up with this special food braised duck recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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