Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steakhouse chopped salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steakhouse Chopped Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Steakhouse Chopped Salad is something which I’ve loved my whole life.
Recipe of Steakhouse Chopped Salad
To begin with this recipe, we must prepare a few components. You can cook steakhouse chopped salad using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Steakhouse Chopped Salad:
Get 2 round steaks; grilled and chopped
Prepare 1/2 cup red wine
Make ready 1 tbsp rosemary; minced
Take 2 handfuls baby spinach; chopped
Make ready 2 handfuls arugala; chopped
Make ready 1 champagne vinaigrette; as needed
Prepare 1 cup rosemary roasted Yukon gold potatoes; quartered
Take 1 small log blackberry goat cheese
Get 1 caramelized yellow onion; julienne
Make ready 2/3 cup garlic and tomato confit
Make ready 6 stalks asparagus; grilled and chopped
Prepare 2 bunch scallions; grilled and chopped
Instructions
Steps to make Steakhouse Chopped Salad:
Marinate the steaks in red wine overnight. Pat dry. Season with rosemary, salt, and pepper.
Mix all ingredients in a large mixing bowl. Toss with enough vinaigrette to coat. Top with crumbled blackberry goat cheese.
Variations; Croutons, tortilla strips, crispy wonton chips, parmesan crisp, grated or shaved parmesan/asiago/gruyere/fontina, mozzarella, roasted bell peppers/garlic/shallots, feta, basil, parsley, cilantro, herbes de provence, fried cheese balls, fried shallots or onions, sweet potatoes, celery, fennel, chicken, pork, avocado, jalapenos, habanero, butternut squash, and so much more!
As simple as that Recipe of Steakhouse Chopped Salad
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