Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef karahi recipe restaurant style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef Karahi Recipe Restaurant Style is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef Karahi Recipe Restaurant Style is something that I’ve loved my whole life. They are nice and they look wonderful.
Recipe of Beef Karahi Recipe Restaurant Style
To begin with this recipe, we must prepare a few components. You can cook beef karahi recipe restaurant style using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Beef Karahi Recipe Restaurant Style:
Make ready 1 kg Beef
Prepare 2 to 3 medium Onions
Make ready 2 medium Tomatoes
Get 250 grams Yoghurt
Get 1 tps Ginger, garlic paste
Take 1 tps Red chilli
Get 1 tps Black pepper
Take 1/2 tps Cumin powder
Prepare 1/2tps Coriander powder
Take 1 tps Spices Mix
Prepare 1/4 cup Oil
Prepare Coriander,green chillies, ginger slices for garnishing
Make ready to taste Salt according
Prepare 4 cup Water
Instructions
Steps to make Beef Karahi Recipe Restaurant Style:
Take a pressure cooker….add beef 4 cup water,red chilled, garlic cloves, tomatoes, onions,salt and pressure two whistle
After two whistle…open the led..beef 70% done
Now you take a karahi and add all beef and masla..cook 2 to3 mint…After 3 mint add oil and cook very well
When oil separate to beef…when add beat yoghurt and all left spices accept fresh green chillies and coriander cover the karahi with lid and cook 3 mint again
After 3 mint…your beef karahi is ready to serve
Enjoy your karahi with naan or roti with ratia and salad
As simple as that Recipe of Beef Karahi Recipe Restaurant Style
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