Simple Way to Make Minestrone Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, minestrone soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Minestrone Soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Minestrone Soup is something which I have loved my entire life. They’re nice and they look wonderful.

Guide to Make Minestrone Soup

To get started with this recipe, we must first prepare a few components. You can cook minestrone soup using 18 ingredients and 2 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Minestrone Soup:

1. Make ready 2 cans (28 oz) each) diced tomatoes
2. Make ready 12 oz tomato paste
3. Prepare 1/2 cup sun-dried tomatoes
4. Prepare 12 cups vegetable stock (use a quality stock not broth)
5. Make ready 2 cup carrots, diced
6. Make ready 2 cups celery, diced
7. Make ready 2 cup white onion, diced
8. Take 3 cloves garlic, minced
9. Take 2 tsp dried oregano
10. Prepare 1 tsp rosemary
11. Make ready 3 Tbsp Italiano seasoning
12. Prepare 1/2 tsp sea salt
13. Make ready 2 tsp pepper
14. Prepare 2 can (15 oz) each) red kidney beans, drained
15. Prepare 2 cups zucchini, diced
16. Prepare 1 1/2 cups Ditali pasta (tubular)
17. Prepare 1 cup frozen green beans, thawed
18. Make ready 3 cups baby spinach, chopped

Instructions

Steps to make Minestrone Soup:

1. Combine all ingredients accept the pasta in a large soup pot. Cover and simmer on low for 4 hours, stirring occasionally.
2. Add pasta to the pot and simmer for 1 more hour. Serve

As simple as that Guide to Prepare Minestrone Soup

So that’s going to wrap this up for this exceptional food minestrone soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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