Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, spaghetti with tuna-tomato sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Quick and easy spaghetti with tuna and tomato sauce. Spaghetti with Tuna & Tomato Sauce (Spaghetti al tonno e pomodoro). Spaghetti With Tuna & Tomato Sauce (Spaghetti al tonno e pomodoro).
Spaghetti with Tuna-Tomato Sauce is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spaghetti with Tuna-Tomato Sauce is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have spaghetti with tuna-tomato sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
Although any purchased spaghetti will do, this dish becomes special enough for company if you use artisanal pasta (see "Fantastic Pasta You Can Buy," below. Spaghetti is cooked in shrimp broth before it's combined with a bold and spicy tomato sauce featuring bell pepper, parsley, chile pepper, and large tender shrimp. Empty the tomatoes and their juice into a large frying pan. Cook the spaghetti according to package instructions.
Instructions
Stir in the garlic, tomatoes, chilli and sugar. Season with salt and pepper and bring to the boil. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat. Stir in tomatoes, tomato sauce, cheese, parsley, and seasonings.
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