Easiest Way to Prepare Quick Peach Cobbler

Ricardo Boone   01/07/2020 20:10

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 736
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 124 calories
  • Quick Peach Cobbler
    Quick Peach Cobbler

    Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quick peach cobbler. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

    Quick Peach Cobbler is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Quick Peach Cobbler is something which I’ve loved my entire life. They’re nice and they look wonderful.

    Recipe of Quick Peach Cobbler

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick peach cobbler using 8 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Quick Peach Cobbler:

    1. Prepare 2 (16 oz) can peaches in heavy syrup
    2. Make ready 1 (18.25 oz) package yellow cake
    3. Prepare 1 stick butter
    4. Take 1 tablespoon ground cinnamon, or to taste
    5. Get 1/2 tsp nutmeg
    6. Take 1/2 tsp ground cloves
    7. Make ready 1 tablespoon vanilla flavor
    8. Get 1/2 cup brown sugar

    Instructions

    Instructions to make Quick Peach Cobbler:

    1. Preheat oven to 375 degrees
    2. Mix 1 tsp cinnamon, nutmeg, vanilla, brown sugar, cloves in dish.
    3. Empty peaches into bottom of 9x13inch pan. Add spice mixture and stir to blend.
    4. Cover the dry cake mix over peaches and press down firmly.
    5. Cut butter squares into small pieces add to top of cake mix. Sprinkle with remaining cinnamon.
    6. Bake at 375 degrees for 45 minutes
    7. Serve over vanilla bean ice cream (optional).

    As simple as that How to Make Quick Peach Cobbler

    So that’s going to wrap this up for this special food quick peach cobbler recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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