Simple Way to Make Crab Quiche

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crab quiche. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

I decided to try a crab quiche, and it was gone in one sitting. My husband loves quiche and he asked me if I could try to make him one. I decided to try a crab quiche.

Crab Quiche is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Crab Quiche is something which I’ve loved my entire life. They’re fine and they look wonderful.

Steps to Make Crab Quiche

To begin with this particular recipe, we must prepare a few ingredients. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Crab Quiche:

1. Make ready 1 pie shell
2. Get 1 cup shredded Swiss cheese
3. Get 1/2 cup chopped red pepper
4. Prepare 1/4 cup chopped green onion
5. Prepare 1 tbsp butter
6. Prepare 3 large eggs
7. Take 1 1/2 cup half and half cream
8. Make ready 1/2 tsp salt
9. Take 1/4 tsp pepper
10. Prepare 3/4 cup imitation crab meat

This easy recipe uses fresh crabmeat, scallions, heavy cream and Gruyere cheese. An easy and delicious crab quiche, filled with fresh herbs and cheese. Perfect for any time of year or any time of day! If you are looking for a great dish for Good Friday (if you're observing no meat on the.

Instructions

Steps to make Crab Quiche:

1. Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
2. Immediately dprinkle with 1/2 cup cheese
3. Reduce heat to 375
4. Saute peppers and onions in butter
5. In large bowl whisk eggs, cream, salt and pepper
6. Stir in crab meat, peppers, onions and rest of cheese
7. Add into crust
8. Bake 30-35 minutes until firm

I was feeling very lazy last night so I decided to go with something relatively easy to make - crab quiche. Crabmeat Quiche from Deep South Dish website. A crab quiche with a creamy Swiss cheese filling, simply seasoned to allow the sweet lump blue crabmeat to shine. This Crustless Crab Quiche has a creamy texture and is so flavorful. Easy to make in a pie plate or in a mini muffin tin as a snack or.

As simple as that Recipe of Crab Quiche

So that’s going to wrap it up with this exceptional food crab quiche recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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