Recipe of Tomato Basil Soup

Leila Martin   18/09/2020 08:04

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 339
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 192 calories
  • Tomato Basil Soup
    Tomato Basil Soup

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tomato basil soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

    Tomato Basil Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Tomato Basil Soup is something that I have loved my whole life. They’re nice and they look wonderful.

    Simple Way to Prepare Tomato Basil Soup

    To get started with this recipe, we must first prepare a few ingredients. You can cook tomato basil soup using 8 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Tomato Basil Soup:

    1. Prepare 4 tbsp extra virgin olive oil
    2. Make ready 6 cloves garlic
    3. Get 6-8 tomatoes
    4. Make ready 2 red onions
    5. Take 2 tbsp Basil
    6. Take 32 oz vegetable broth
    7. Get 1 cup heavy whipping cream
    8. Prepare Salt + Pepper

    Instructions

    Steps to make Tomato Basil Soup:

    1. TOMATO BASIL SOUP INSTRUCTIONS - In a large pot add olive oil, chopped red onions, minced garlic cloves, and a generous amount of salt over medium heat. Cook for at least 15 mins or until the onions start turning golden brown and are soft.
    2. Next, stir in tomatoes and vegetable broth, season with salt, pepper, and 1 TBSP of basil. Bring the pot to boil, then cover, and reduce heat to low. Allow the soup to simmer for at LEAST 20 mins, but the longer the better, you can leave it simmering for a couple hours for more flavor. - After your soup has simmered, carefully transfer it into a blender, or you can use an immersion blender inside the pot and blent the soup until desired consistency is reached.
    3. Leave the soup uncovered and stir in the heavy whipping cream and the remainder of basil. You can add more basil, salt and pepper to your taste. We also added in 1/4 cup fresh basil (this is optional). Let the soup simmer for 15-30 mins, the longer, the thicker it will be. Then you’re done! - ENJOY!

    As simple as that Guide to Make Tomato Basil Soup

    So that is going to wrap it up for this exceptional food tomato basil soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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