Easiest Way to Make Easy Peach 🍑 Cobbler

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy peach 🍑 cobbler. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Peach 🍑 Cobbler is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Easy Peach 🍑 Cobbler is something that I have loved my whole life. They’re nice and they look fantastic.

Recipe of Easy Peach 🍑 Cobbler

To get started with this recipe, we must first prepare a few components. You can cook easy peach 🍑 cobbler using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Easy Peach 🍑 Cobbler:

1. Take 1 cup Bisquick
2. Make ready 1 cup whole milk
3. Get 1/2 teaspoon cinnamon powder
4. Get 1/8 teaspoon vanilla extract
5. Prepare 1/2 cup margarine, melted
6. Make ready 1 can (29 ounce) sliced peaches (drained)
7. Take 1/2 cup sugar

Instructions

Instructions to make Easy Peach 🍑 Cobbler:

1. In a bowl whisk together: Bisquick, milk, cinnamon powder and vanilla extract…….Batter will be slightly lumpy…..
2. Add melted butter to Bisquick mix…..Stir well…..
3. Pour Bisquick mix into an 8x8 baking dish that has been slightly sprayed with butter cooking spray…….
4. Take your can of peaches and pour into a bowl, then add the sugar and mix all well…..
5. Spoon peach mixture over bisquick mix….
6. Sprinkle some cinnamon powder over all…..
7. Bake in a preheated 375 degree oven for 1 hour or until top is golden……
8. Let cobbler rest for 20 minutes……
9. Serve either by itself or with vanilla ice cream 🍨 and enjoy 😉!!!

As simple as that Easiest Way to Make Easy Peach 🍑 Cobbler

So that is going to wrap it up with this exceptional food easy peach 🍑 cobbler recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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