Recipe of Garlic White Wine Shrimp Pasta

Kyle Ball   21/10/2020 11:14

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 1040
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 281 calories
  • Garlic White Wine Shrimp Pasta
    Garlic White Wine Shrimp Pasta

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic white wine shrimp pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Garlic White Wine Shrimp Pasta is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Garlic White Wine Shrimp Pasta is something which I have loved my whole life.

    Simple Way to Prepare Garlic White Wine Shrimp Pasta

    To get started with this recipe, we have to prepare a few components. You can have garlic white wine shrimp pasta using 13 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Garlic White Wine Shrimp Pasta:

    1. Get 4 tbsp butter, divided
    2. Take 4 cloves garlic, minced
    3. Prepare 2 cups chicken broth
    4. Make ready 1 cup water
    5. Get 8 oz linguini
    6. Make ready 3/4 lb shrimp
    7. Prepare 1/2 cup white wine
    8. Prepare 1 tsp dried sage
    9. Prepare 1/2 cup heavy cream
    10. Prepare 1/4 cup grated parmesan cheese
    11. Make ready 1/2 lemon
    12. Take 1/4 cup chopped fresh parsley
    13. Get to taste Salt and pepper

    Instructions

    Steps to make Garlic White Wine Shrimp Pasta:

    1. Melt 2 tbsp butter in a wide skillet, then add garlic and toast until fragrant.
    2. Add chicken broth, water, and dry linguine, then cook about 10 minutes until most of the liquid is absorbed.
    3. In the meantime, melt the remaining 2 tbsp butter in a frying pan and add garlic and toast.
    4. Add shrimp in a single layer in the pan. Sprinkle in sage, salt, and pepper. Splash in the wine and cook 3-5 minutes until shrimp are just done and wine is evaporated.
    5. Toss shrimp into the pasta skillet, then add heavy cream and parmesan. Once cream is heated, turn off flame and add a sprinkling of parsley and a squeeze of lemon.

    As simple as that Guide to Make Garlic White Wine Shrimp Pasta

    So that is going to wrap it up with this exceptional food garlic white wine shrimp pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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