Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pear/peach cobbler. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is a classic, buttery pear cobbler made with fresh pears and a cake-like batter. While it's impressive enough to serve at a potluck or gathering, it's extremely easy to throw together. Crisps and cobblers have been hitting my radar pretty heavily lately (one of my favorites is this.
Pear/peach cobbler is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pear/peach cobbler is something that I’ve loved my entire life.
Recipe of Pear/peach cobbler
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pear/peach cobbler using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Pear/peach cobbler:
- Make ready 1 can bartlett pears
- Make ready 1 can heavy syrup peaches
- Make ready 1 cup milk
- Get 1 tsp vanilla extract
- Get 1 tsp cinnamon
- Get 1 tsp nutmeg
- Get Half stick of room temp butter
- Make ready I box of jiffy pie crust mix
- Prepare 1 1/2 cup. Sugar
Cobbler should be bubbly and lightly browned. Serve warm with vanilla ice cream if desired. Peach Cobbler is a summer favorite — and so EASY! Just mix together fresh peaches and add a simple cobbler topping.
Instructions
Steps to make Pear/peach cobbler:
- Mox the peaches and pears in a mixing bowl.
- Add 1sugar, vanilla extract, cinamon, nutmeg & half of the milk in the bowl of pears n peaches. Mix together and set asidel
- Grease 8x8 baking dish n set aside. Mix the one box jiffy pie crust mix with the rest of the milk and a (half of cup of sugar) (for a sweet dough) mixture should be loose like pancake batter.
- Pour a layer of the dough in the greased dish, then pour the fruit mixture over it then pour the last of the dough mixture on top. Bake ina 350° oven till golden brown. ( for a cinnamon sugar mixture u can add on top after its done. Mix cinnamon, sugar & butter. Pour on top of cust then sprinkle sugar place back in oven to crisp up about 10 to 15 m9in at the most. Enjoy😍
Bake and serve with a scoop of vanilla ice cream. This peach cobbler is easy to make, and best of all? You can use any kind of peaches you can get your hands on. Peach cobbler is best served and enjoyed warm out of the oven after baking. Find your favorite peach cobbler recipe!
As simple as that Simple Way to Make Pear/peach cobbler
So that’s going to wrap this up for this special food pear/peach cobbler recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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