Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my cornbread muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Cornbread Muffins is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Cornbread Muffins is something that I’ve loved my whole life. They are nice and they look wonderful.
These muffins taste best when served right out of the oven but can be frozen in an airtight container or sealable plastic bag for up to three months. These are very tasty corn muffins and my daughter's favorite! I used freshly ground corn and soft wheat making them come out a little more dense but.
Simple Way to Make My Cornbread Muffins
To begin with this particular recipe, we must prepare a few ingredients. You can have my cornbread muffins using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make My Cornbread Muffins:
- Prepare 1 box jiffy corn muffin mix
- Make ready 1/3 cup butter melted
- Get 1/3 cup brown sugar
- Take 2-3 tbsp honey
- Take 1 large egg
- Get 3/4 cup buttermilk
These cornbread muffins are hearty and satisfying, and you can make them with sugar or without But for cornbread muffins, we say skip the paper liners. We like the way the sides of the muffins. In my opinion, good cornbread should be golden & crumbly and walk the line between sweet and savory. These corn muffins do just that.
Instructions
Instructions to make My Cornbread Muffins:
- Preheat oven to 375 degrees F.
- Line a 6-12 cavity muffin tin with cooking spray or muffin papers.
- In a medium bowl mix all the ingredients together.
- Spoon the batter into the prepared muffin papers filling about ¾ full.
- Bake for 14-16 minutes.
- **NOTE: if you don't have any buttermilk add 2 tsp vinegar to ¾ cup of milk and let stand for 5 minutes before using.
Amazing, healthy pumpkin cornbread muffins naturally sweetened with honey. These easy pumpkin cornbread muffins are incredibly fluffy and have hints of pumpkin spice in every bite. Creamed Corn Cornbread Muffins - these moist and delicious muffins are so quick and easy to I've shared some recipes using my homemade mix, including Orange Honey Cornbread and Tex. Honey cornbread muffins recipe that's easy, fast and will be the perfect complement to any feast. My eyes turned to saucers, and I couldn't wait to try it.
As simple as that How to Make My Cornbread Muffins
So that’s going to wrap this up with this special food my cornbread muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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