Simple Way to Prepare Pasta with Tomatoes, Kalamata Olives, and Goat Cheese

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, pasta with tomatoes, kalamata olives, and goat cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pasta with Tomatoes, Kalamata Olives, and Goat Cheese is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Pasta with Tomatoes, Kalamata Olives, and Goat Cheese is something that I’ve loved my entire life.

How to Prepare Pasta with Tomatoes, Kalamata Olives, and Goat Cheese

To begin with this recipe, we have to first prepare a few ingredients. You can have pasta with tomatoes, kalamata olives, and goat cheese using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Pasta with Tomatoes, Kalamata Olives, and Goat Cheese:

1. Prepare 2 Tbs pine nuts
2. Take 2 Tbs Extra Virgin Olive Oil
3. Prepare 1 clove garlic, minced
4. Make ready 1/8 teaspoon crushed red pepper flakes, or to taste
5. Get 1 can Plum Tomatoes, Diced
6. Make ready 1/4 cup kalamata olives, pitted, coarsely chopped
7. Get 4 ounces spaghetti
8. Get 1 tbs dried fresh basil
9. Make ready About an inch of a small tube goat cheese

Instructions

Instructions to make Pasta with Tomatoes, Kalamata Olives, and Goat Cheese:

1. Directions - Heat a large skillet over medium heat, add the pine nuts and cook, stirring occasionally, until lightly browned, 3 to 5 minutes. Remove and put on a plate to cool.
2. Combine the oil, garlic, and red pepper in the skillet over medium heat until garlic is very fragrant, but not browned, about 2 minutes. Stir in the crushed tomatoes and bring to a simmer. Reduce the heat to medium-low and simmer until slightly thickened, about 15 minutes. Keep warm.
3. Cook the Pasta
4. Crumble the Goat Cheese, add to the sauce and stir in.
5. Add the olives and pine nuts and cook until heated through Serve.

As simple as that Steps to Prepare Pasta with Tomatoes, Kalamata Olives, and Goat Cheese

So that’s going to wrap this up with this exceptional food pasta with tomatoes, kalamata olives, and goat cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page