Simple Way to Make Chicken masoor pulao

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken masoor pulao. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Guys learn to make this chicken masoor pulao with this easy to follow step by step recipe by Jhatpat khana. A party perfect recipe for all occasions. kindly. #pulao #masoorpulao #chickenmasoorpulao Hi all. glad u found my channel. Plz support my effort and show your love by subscribing to.

Chicken masoor pulao is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken masoor pulao is something that I’ve loved my whole life. They’re fine and they look fantastic.

Recipe of Chicken masoor pulao

To begin with this recipe, we must first prepare a few components. You can have chicken masoor pulao using 22 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Chicken masoor pulao:

1. Make ready 1 cup whole masoor dal(here we get both small & big in size) 3/4 cup oil
2. Get 1 kg chicken,
3. Take 2 spoon curd
4. Make ready 1 block maggi cube
5. Get Masala
6. Make ready 1 pod of garlic
7. Get ,1 inch ginger,
8. Take 8 green chillies,
9. Get 1 tsp cumin seeds,
10. Get 1 cup coriander leaves)
11. Make ready 1 sliced onion
12. Take 8 black pepper,
13. Prepare 5 green cardamom,
14. Get 2 bay leaves,
15. Take 1 stick cinnamon,
16. Make ready 1 tsp cumin seeds
17. Get 1 black cardamom
18. Take 3 cups basmati rice soaked in water for at least 10 mins
19. Prepare as required Salad(1 cup curd,1 chopped onion,1 chopped tomato,1 green chilli chopped,1 tsp salt & some coriander leaves)
20. Take 2 Some potatoes chopped,
21. Prepare 2 tsp salt
22. Take 2 cups of water

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Instructions

Instructions to make Chicken masoor pulao:

1. First soak the lentils in warm water(use big size masoor dal) now grind the masala(pic2)slice the onion and remove the whole garam masala.
2. Now heat oil in a big vessel, then add onion and garam masala and saute till onions are brown.now add the grinded masala,salt and curd.saute few minutes.
3. Now add the chicken pieces and mix well,now add potatoes with lentils and simmer for 5 mins with closed lid.now add rice with 2 cups of water.check seasoning
4. Now when most of water is absorbed by rice give a mix,add little water and cover the lid with cloth.simmer on slow flame for 5 to 10 mins and off flame.open the lid after 5 mins(pic2)give a slight mix.pulav is ready
5. Mix all above ingredients of salad and serve with hot pulav and enjoy(decorate with fried onions and coriander leaves)

Chicken pulao cooked with lentin and berries. Add sliced onion and sauté for a minute. Add masoor dal and chicken cubes and mix. Keema Masoor Pulao and Tandoori Chicken - Even if we have tried the most fascinating and delicious foods from around the globe, we still come back to our authentic cl. Masoor Pulao is a delicious Indian recipe served as a Main.

As simple as that Recipe of Chicken masoor pulao

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