Recipe of Cherry Mini Muffins

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cherry mini muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cherry Mini Muffins is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Cherry Mini Muffins is something which I’ve loved my whole life. They’re fine and they look wonderful.

Recipe of Cherry Mini Muffins

To begin with this particular recipe, we must first prepare a few ingredients. You can have cherry mini muffins using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Cherry Mini Muffins:

1. Take 3 eggs
2. Prepare 2 dozen frozen dark pitted cherries (1 for each mini muffin)
3. Make ready 1 cup cane sugar
4. Get 1/2 cup dry measure coconut oil (melted)
5. Make ready 1/2 tsp sea salt
6. Get 1 cup flour
7. Prepare 1/4 Tsp baking powder
8. Get 1 Tbs vanilla
9. Prepare 1 Tbs cinnamon
10. Prepare butter for greasing mini muffin pan

Instructions

Instructions to make Cherry Mini Muffins:

1. Preheat oven to 350 degrees. - - Lightly grease your mini muffin pan with butter & a dusting of flour. Over a low flame melt the coconut oil using a small saucepan.
2. Beat eggs, in a large mixing bowl, with a hand mixer until frothy. Add in sugar, melted coconut oil & vanilla. Beat until blended.
3. Add in salt, flour, baking powder & cinnamon and combine ingredients well with the hand mixer. Spoon your mixture into your muffin pan and place in the oven. Add one cherry to the center of each mini muffin.
4. Bake 45-55 minutes. - - After the muffins have baked for 45 minutes use a toothpick to test them. When the toothpick comes out dry – the muffins are done!

As simple as that Recipe of Cherry Mini Muffins

So that’s going to wrap this up with this special food cherry mini muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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