Recipe of Blueberry scones

Jean Turner   23/10/2020 09:42

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 139
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 122 calories
  • Blueberry scones
    Blueberry scones

    Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, blueberry scones. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Blueberry scones is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Blueberry scones is something which I have loved my entire life. They are fine and they look fantastic.

    Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. This Lemon Blueberry Scones recipe is a delightful addition to any breakfast or brunch!

    Simple Way to Prepare Blueberry scones

    To get started with this recipe, we must first prepare a few ingredients. You can cook blueberry scones using 12 ingredients and 8 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Blueberry scones:

    1. Get 2 cups flour
    2. Prepare 1/2 cup milk
    3. Take 1 egg
    4. Take 1 teaspoon Cinnamon
    5. Take Vinilla
    6. Make ready Lemon juice
    7. Take 1 cup sugar
    8. Make ready 1 cup Blueberrys
    9. Prepare 1 teaspoon baking powder
    10. Take Salt
    11. Make ready Powdered sugar
    12. Make ready 1 stick is unsalted butter

    This blueberry scones recipe is perfect for breakfast or brunch! Moist, buttery, and filled with juicy blueberries These blueberry scones are crisp on the outside, moist and buttery in the middle, and. Blueberry Scones These blueberry scones are so easy to make. These better-than-the-bakery blueberry scones are bursting with juicy blueberries.


    Instructions

    Steps to make Blueberry scones:

    1. Take flour sugar salt baking powder and cinnamon mix in a medium bowl
    2. Now take your blueberrys and put them in a small bowl and sprinkle some sugar on top set aside
    3. Mix your egg and milk with the lemon juice also set aside
    4. Take the butter and pulse in a food processor with your flour till it crumbles
    5. Now mix in your egg lemon milk mixture in our flour crumble also we can now put the berries in
    6. Need a ball of dough and cut into whatever shape you want
    7. And bake for 20 minutes
    8. Now enjoy

    These Blueberry Scones are buttery and filled with juicy fresh blueberries. They are perfect for brunch with tea and coffee, or as a midday snack. Made with buttermilk, these scones are super tender and. Tender, moist Vegan Blueberry Scones with simple glaze are a wonderful addition to any breakfast or brunch! Scones can be pretty dry but that is not the case here.

    As simple as that Recipe of Blueberry scones

    So that is going to wrap it up for this exceptional food blueberry scones recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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