How to Make Microwave Khandvi

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, microwave khandvi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Microwave Khandvi is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Microwave Khandvi is something which I have loved my whole life.

Recipe of Microwave Khandvi

To get started with this recipe, we have to prepare a few ingredients. You can have microwave khandvi using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Microwave Khandvi:

1. Take Batter
2. Make ready 1 cup gram flour (besan)
3. Get 1 cup yogurt
4. Take 2 cups water
5. Take Salt, Turmeric powder
6. Get 1 tbsp oil
7. Make ready Tempering
8. Take 2 tbsp oil
9. Get Curry-leaves
10. Prepare Hing
11. Get Mustard seeds
12. Get Sesame seeds
13. Get 2 green chillies
14. Take Chopped coriander
15. Make ready Shredded coconut

Instructions

Instructions to make Microwave Khandvi:

1. In a microwave safe bowl, combine the besan, yogurt and water. Add salt, turmeric and oil.
2. Microwave this mixture for 2 mins. Stir it well so that no lumps remain.
3. Repeat step 2 for 2 more times and finally microwave the mixture for 1 minute and then stir. Total microwave time here is 7 minutes.
4. Immediately spread the microwave prepared batter on a parchment paper.
5. Once cooled completely, divide it vertically and start rolling.
6. Meanwhile, heat oil for tempering. Add mustard seeds, hing, sesame seeds, green chillies and curry leaves.
7. Pour the tempering on top of the rolled khandvi.
8. Finally garnish with some chopped coriander and shredded coconut.

As simple as that Guide to Prepare Microwave Khandvi

So that’s going to wrap this up for this special food microwave khandvi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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