Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, caldo de res. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Caldo de Res is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Caldo de Res is something that I’ve loved my entire life.
Recipe of Caldo de Res
To get started with this particular recipe, we must prepare a few ingredients. You can have caldo de res using 16 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Caldo de Res:
Get Step 1
Prepare 4 beef bones
Make ready 1 chunk of beef
Prepare Salt
Prepare Step 2
Take 1/2 can tomatoe paste
Make ready 3 carrots cubed
Make ready 2 tablespoon yellow soup base
Make ready 1 whole onion
Take Step 3
Get 2 tomatoes cubed
Take Handful parsley
Get 1 small head of cabbage chopped
Prepare 2 zucchini sliced
Prepare 4 whole corn, sliced into 3" slices
Get 1 jalapeno
Instructions
Instructions to make Caldo de Res:
In a pressure cooker or instant pot, cook the beef bones, meat and salt for 10 minutes.
Open up pot, discard bones, put meat into a bowl, cover with foil so it doesn't dry out.
Add carrots, whole onion, parsley, soup bases and tomato paste. It's important that you cook the carrots first or you will over cook the delicate vegetables.
Once carrots are tender then add they rest of the vegetables. Let it come to a slow simmer until all the vegetables are cooked.
The rice recipe is in my files as well. We always add it and love it in the soup.
Enjoy, Helen Klassen
As simple as that Steps to Prepare Caldo de Res
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