Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, tasty spaghetti bolognese al dente. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tasty Spaghetti Bolognese al Dente is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tasty Spaghetti Bolognese al Dente is something which I’ve loved my whole life. They are nice and they look wonderful.
Easiest Way to Make Tasty Spaghetti Bolognese al Dente
To begin with this recipe, we must prepare a few ingredients. You can cook tasty spaghetti bolognese al dente using 14 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tasty Spaghetti Bolognese al Dente:
- Get 225 gr spaghetti
- Prepare 250 gr beef
- Prepare 50 gr cheddar cheese
- Prepare 4 tomatoes
- Make ready 4 tbsp tomato sauce
- Take 1 tbsp olive oil
- Prepare 1 paprica
- Get 1/2 onion
- Prepare 1 garlic
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Take 1 tsp sugar
- Get 500 ml waters
- Take Italian herbs
Instructions
Steps to make Tasty Spaghetti Bolognese al Dente:
- Prepare the ingredients. Chop the beef, onions and garlic. Cut the paprica into cubes.
- Boil the spaghetti, stirring constantly for 10 minutes. Remove and drain, add olive oil to get al dente spaghetti.
- Bolognese sauce: Boil the tomatoes for 2 minutes, peel the skin, blend until smooth. Heat the pan, pour an olive oil. Add the onions, garlic and green paprica. Add chopped beef & water, and cook for 10 minutes. Pour the tomatoes, tomato sauce, salt, sugar and pepper.
- Serve the spaghetti on a plate, add the bolognese sauce, grated cheese, and Italian herbs.
As simple as that How to Prepare Tasty Spaghetti Bolognese al Dente
So that is going to wrap this up for this exceptional food tasty spaghetti bolognese al dente recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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