Steps to Prepare Spicy Squid/Calamari

Clarence Saunders   22/11/2020 21:57

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1219
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 239 calories
  • Spicy Squid/Calamari
    Spicy Squid/Calamari

    Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy squid/calamari. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Spicy Squid/Calamari is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Spicy Squid/Calamari is something that I have loved my entire life.

    Easiest Way to Make Spicy Squid/Calamari

    To begin with this recipe, we must first prepare a few ingredients. You can have spicy squid/calamari using 15 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Spicy Squid/Calamari:

    1. Take 300 gr squid, cleaned
    2. Take Lemon/lime juice
    3. Take 8 kaffir lime leaves
    4. Take 1 cm (0.5 in) galangal
    5. Prepare 2 tomatoes, cut into 4 or 6
    6. Take Salt
    7. Prepare Sugar
    8. Take Pepper
    9. Make ready 4 shallots, thinly sliced
    10. Get 4 garlic cloves, thinly sliced
    11. Take 2 cm (1 in) ginger, cut into matchstick
    12. Get 1 red jalapeno, sliced
    13. Get 1 green jalapeno, sliced
    14. Take 10 or more dried chilies, sliced
    15. Get 1 lemon grass, white part only, thinly sliced

    Instructions

    Instructions to make Spicy Squid/Calamari:

    1. Coat the squid with lemon juice. Leave it for 10-15 minutes then rinse. Cut as you like.
    2. Heat a little oil in a pan. Saute all the sliced ingredients (from shallots to lemon grass) until fragrance.
    3. Add in kaffir lime leaves, galangal and tomatoes. Stir until the tomatoes wilted.
    4. Turn the heat up on high then add in the squid.
    5. Add salt, a little bit sigar and pepper. Stir it quickly.
    6. Add a little bit water if needed. Give a stir real quick and have a taste. Add more seasoning if needed. Serve over the warm rice.
    7. Squid cooked fast, so don't cook them too long, otherwise they'd become very chewy.

    As simple as that How to Prepare Spicy Squid/Calamari

    So that is going to wrap it up for this exceptional food spicy squid/calamari recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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