Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, restaurant style spicy green chutney. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Restaurant style spicy green chutney is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Restaurant style spicy green chutney is something which I’ve loved my whole life. They are nice and they look fantastic.
Steps to Make Restaurant style spicy green chutney
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook restaurant style spicy green chutney using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Restaurant style spicy green chutney:
- Prepare 1 cup Fresh coriander
- Take 1 cup Mint leaves
- Make ready 3-4 Garlic Gambling
- Get 4-5 Green chilli
- Prepare 1 tsp Cumin
- Take 3-4 Tbs Imli puri
- Prepare 1/2 cup water
- Take 1/4 tsp Crushed Red Chilli
- Get 1/2 Tsp Salt
- Make ready 3-4 TBS Yoghurt
- Take 1/2 tsp Chat masala
Instructions
Steps to make Restaurant style spicy green chutney:
- Tamam ajza ko blender me dal kar blend kar Lein.
- Mazedar spicy chutney tyar haiπππ
As simple as that Steps to Make Restaurant style spicy green chutney
So that’s going to wrap this up for this special food restaurant style spicy green chutney recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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