Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, adobo squid. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Adobo Squid is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Adobo Squid is something that I’ve loved my entire life. They are nice and they look fantastic.
Recipe of Adobo Squid
To begin with this particular recipe, we have to prepare a few ingredients. You can have adobo squid using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Adobo Squid:
- Take 1/2 kg Squid (sliced, innards removed)
- Prepare 1 pc Onion (sliced)
- Prepare 2 cloves Garlic (chopped)
- Prepare 1 thumb Ginger (stalk slice)
- Get 5 tbsp Soy Sauce (Toyo)
- Prepare 1 tbsp Vinegar
- Take 1 tbsp Brown Sugar
- Prepare Post-cook:
- Make ready Spring Onion (Med Stalks)
- Prepare Chilli
Instructions
Steps to make Adobo Squid:
- Apply cooking oil, just enough to cover cooking pan
- Saute garlic, then Onion, then Ginger
- Include Squid, then mix
- Just as water rise, apply Soy Sauce, then mix
- Apply vinegar, then Brown Sugar. Mix
- Cover cooking pan. Wait till water evaps and cooking becomes saucy (about 10 mins)
- Apply Spring Onion & Chilli. Mix.
As simple as that Recipe of Adobo Squid
So that is going to wrap this up for this special food adobo squid recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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