Steps to Prepare Sweet Mama's Pretty Peach Cobbler
Estella Terry 08/10/2020 11:33
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🌎 Cuisine: American
👩 1 - 3 servings
😍 Review: 290
😎 Rating: 4.2
🍳 Category: Dessert
🍰 Calories: 173 calories
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet mama's pretty peach cobbler. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sweet Mama's Pretty Peach Cobbler is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet Mama's Pretty Peach Cobbler is something that I have loved my entire life.
Easiest Way to Make Sweet Mama's Pretty Peach Cobbler
To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet mama's pretty peach cobbler using 10 ingredients and 11 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sweet Mama's Pretty Peach Cobbler:
Make ready 1/4 cup flour
Make ready 1/2 cup water
Make ready 1 box store bought pie crust
Prepare 1 stick butter or margarine
Get 1 cup white granulated sugar
Take 1 1/2 tsp ground cinnamon
Make ready 1/2 tsp ground ginger
Get 1/4 tsp ground nutmeg
Take 2 tbsp vanilla extract
Make ready 15 oz 2 cans sliced peaches (light syrup)
Instructions
Steps to make Sweet Mama's Pretty Peach Cobbler:
preheat oven to 375°F
Add the flour and water in a small mixing bowl and whisk together. Set to the side.
Except for the pie crust, add all of the other ingredients to a saucepan under medium heat.
stir the the filling periodically. Once it begin to boil, add water and flour mix.
This will help to thicken the mixture. Pick a desired size pan or casserole dish.
Spray the pan with cooking spray then add the filling.
Take the rolled pie crust and unroll. Pour the peaches into the pan.
break one of the pie crusts in medium size pieces and drop into the peaches. If you don't like a thick cobbler ommit this step.
Place the last pie crust on top of the peaches and shape it to the size of the pan. if it's too big, just cut off the excess.
Brush the top of the crust with butter, sugar, and cinnamon. I usually just take what's left in the bottom of the saucepan and spread on the top.
Place in the oven and cook for 35 minutes. When done, let cool for 15 minutes and serve with vanilla ice cream.Bon appetit……..
As simple as that Steps to Make Sweet Mama's Pretty Peach Cobbler
So that’s going to wrap it up with this special food sweet mama's pretty peach cobbler recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!