Recipe of Cajun Seafood 🍀

Corey Hughes   30/11/2020 09:36

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 82
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 270 calories
  • Cajun Seafood 🍀
    Cajun Seafood 🍀

    Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cajun seafood 🍀. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    We specialize in bringing our version of Cajun Style Seafood Boils, Northeast-Style Steamed Seafood like our Live Lobsters Finding comfort Cajun & New American seafood is now easy for New Yorkers. Cajun Seafood hails from New Orleans. Still family owned, so come and see what everyone.

    Cajun Seafood 🍀 is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Cajun Seafood 🍀 is something which I have loved my entire life.

    How to Prepare Cajun Seafood 🍀

    To get started with this recipe, we must prepare a few components. You can cook cajun seafood 🍀 using 18 ingredients and 13 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Cajun Seafood 🍀:

    1. Get 2 kl Shrimp
    2. Get 2 kl Squid
    3. Get 1 kl Mussels
    4. Make ready 13 pieces onion πŸ§…
    5. Get 10 pieces garlic πŸ§„
    6. Take 3 tsp oregano
    7. Get 3 tsp thyme
    8. Prepare 3-4 tbsp chili powder
    9. Take 7 tbsp paprika
    10. Get 6 tsp garlic powder
    11. Get 3 tsp salt
    12. Take 1 (400 g) butter salted
    13. Prepare 3 cups water
    14. Prepare 2 cups oil for frying the onion and garlic
    15. Get 3 pieces corn cut into half
    16. Make ready 10 tsp Brown sugar
    17. Prepare 3 tsp white sugar
    18. Get 4 tbsp soy sauce

    BOILING CRAB (Vietnamese Cajun Seafood) - Fung Bros Food. Whole king crab, lobster, dungeness + more seafood boil mukbang at sup crab NYC restaurant. Cajun on Wheels is Singapore's Leading Halal-Certified Family-Friendly Seafood Restaurant That Features Classic Seafood Buckets And Authentic Asian Charcoal Grilled Crab, Squid, Seabass. At Cajun Kitchen Seafood & Poboys our mission is to bring you home-style cooked food away from home.


    Instructions

    Steps to make Cajun Seafood 🍀:

    1. Cut the garlic and onion into small pieces
    2. Prepare and clean all the seafood. Cut the squid into a ring like and remove the head of the shrimp.
    3. Prepare all the spices
    4. SautΓ© garlic and onion for about 10 minutes until slightly brown and cook don’t forget to mix it always because it will burn down.
    5. Add all the spices after the onion and garlic is cooked and brown.
    6. Add the butter
    7. Add the 3 cups of water and let it boil for 5 minutes
    8. After 5 minutes removed the oil on top of sauce and separate the sauce in the other bowl
    9. Use the oil that you remove and use it for frying the shrimp until it become slightly orange.. don’t over cook it
    10. Then add the corn
    11. And add all the seafood altogether and mix
    12. When you mix it altogether let it simmer for 5 minutes and add all the sauce that you separate in the other bowl and mix it altogether until the seafood is covered by the sauce
    13. Simmer it for 10 minutes more and it will be ready to serve with white rice.

    Many of our customers are hardworking people away from thuer families for monts at a time. BUT what would have been a three star review up to this point shifts to a five with how delicious the food is. Our mouth-watering seafood comes fresh from the Gulf and is seasoned with a Cajun flair & served with your Greek favorites. Reel Cajun Seafood Restaurant and Bar says "Come as you are" and experience an affordable, delicious, and authentic Cajun meal. Sit down and feast on crawfish, blackened chicken, drink a cold.

    As simple as that Simple Way to Make Cajun Seafood 🍀

    So that’s going to wrap it up for this special food cajun seafood 🍀 recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close