Simple Way to Prepare Carrots Rabri

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carrots rabri. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Carrots Rabri is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Carrots Rabri is something that I have loved my whole life.

How to Make Carrots Rabri

To get started with this recipe, we have to prepare a few ingredients. You can have carrots rabri using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Carrots Rabri:

1. Take 3 medium to large carrots peeled and chopped roughly
2. Get 3 kg full cream milk
3. Take 3-4 green cardamoms powder
4. Take to taste powdered sugar
5. Make ready 20-25 cashews
6. Prepare 20-25 Soaked and peeled almonds
7. Make ready 2 tsp pistachios
8. Take 1 tbsp raisins

Instructions

Steps to make Carrots Rabri:

1. Boil the chopped carrots in enough water till they become soft and completely cooked.
2. When the carrots are warm or cooled, blend them adding 1/4 cup water in a blender.
3. Now put milk in a vessel.Boil milk and add carrots paste.Cook on simmer until the mixture gets thicker.
4. When the mixture reduces and gets thicker,switch off the flame.
5. Add powdered sugar and cardamom powder,chopped almonds,cashews,pistachio and raisins.Mix well.Carrots Rabri is ready.Transfer the carrots Rabri into bowl and keep in refrigerator.
6. When gets chilled put in serving cups,garnish with some more chopped dry fruits and serve.Healthy and yummy 🤤

As simple as that Simple Way to Prepare Carrots Rabri

So that is going to wrap this up for this special food carrots rabri recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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