Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, caramelized carrots. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Caramelized Carrots is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Caramelized Carrots is something which I’ve loved my whole life. They are nice and they look fantastic.
Recipe of Caramelized Carrots
To get started with this particular recipe, we have to prepare a few ingredients. You can have caramelized carrots using 4 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Caramelized Carrots:
- Prepare 2 cup Baby carrots
- Make ready 1 tbsp Butter
- Prepare 1 tbsp Brown sugar
- Prepare 1 pinch Salt
Instructions
Steps to make Caramelized Carrots:
- In a medium pot, gently boil carrots on medium heat for 40 minutes.
- Once tender, yet firm, drain the water from the pot.
- In a frying pan melt butter and add carrots on medium heat.
- Gently stir carrots until they are all shiny from the butter.
- Sprinkle the brown sugar and salt over the carrots and stir till well coated and the sauce is bubbly.
- Serve hot and enjoy.
As simple as that Recipe of Caramelized Carrots
So that is going to wrap it up with this special food caramelized carrots recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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