Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, water chestnut, carrots and corn. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Water Chestnut, Carrots and Corn is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Water Chestnut, Carrots and Corn is something that I’ve loved my entire life. They are nice and they look wonderful.
Recipe of Water Chestnut, Carrots and Corn
To get started with this recipe, we have to first prepare a few components. You can cook water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Water Chestnut, Carrots and Corn:
- Get 1-1/4 pound carrots I used organic
- Prepare 8 ounces water Chestnut
- Take 16 ounces canned corn drained
- Get 1/3 stick butter
- Take 1/2 teaspoon salt
- Get 2 tablespoons sugar
Instructions
Instructions to make Water Chestnut, Carrots and Corn:
- Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
- After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
- Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
- Serve I hope you enjoy!!
As simple as that Recipe of Water Chestnut, Carrots and Corn
So that is going to wrap it up for this special food water chestnut, carrots and corn recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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