Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dates- payasam. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
A 'eenthappazham payasam' or 'eethappazham payasam' in Malayalam language. Usually payasam is served during special occasions like birthday parties, wedding parties. Dates Payasam is a delicious Indian recipe served as a Dessert.
Dates- payasam is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Dates- payasam is something that I have loved my whole life. They are nice and they look wonderful.
Recipe of Dates- payasam
To begin with this particular recipe, we must first prepare a few ingredients. You can have dates- payasam using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Dates- payasam:
- Make ready 200 gms Ada
- Prepare 250 gms molasses
- Get 250 gms dates
- Take 150 gms cashews
- Make ready 150 gms badam (Almond)
- Prepare 100 gms kismis
- Make ready 1 tin Milkmaid
- Make ready 1 cup coconut milk
- Make ready 2 cups milk dairy
- Make ready 1/4 cup ghee
- Get 1 tbsp cardamom ginger ,dried - powder
This payasa is also suited for diabetic people for a spoonful of indulgence as it doesn't call for heaps of sugar. Prepare this Uttatthi Payasa and you will be lost in the delectable sweetness of dates. Date Cashewnut Payasam ready in ten minutes Yum. Semiya payasam or vermicelli payasam is one of the easiest payasam varieties that can be To make semiya payasam , vermicelli is fried and then simmered in milk.
Instructions
Instructions to make Dates- payasam:
- Molasses is boiled with two cups water,dissolved and filtered. Pour the above molasses into a hot pan and add the pre-cooked ada into the pan along with the coconut milk and boil for some 10 to 15 minutes till the ada is blended with the molasses
- The dates are cleaned cut to very small pieces or blended and fried in ghee and kept aside. Fry the kismis, half the badam and cashews cut to small pieces in the balance ghee. Powder the other half of badam and cashew nuts and keep aside.
- Now add the dates,cashew,kismiss and badam,fried in ghee along with the balance ghee into the above payasam. Dissove the milk maid into two cups of milk and add to the above.Add the spices powder followed by badam powder and cashew powder. Add a pinch of salt. Mix everything well. Add more dairy milk if the payasam is too thick to the required consistency. Take out from fire and serve hot.Yummy dates payasam s ready. It can b decorated with powdered form of chocolate biscuits.
Find payasam stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This Onam let us try a variety mouthwatering payasam made out of cherries and dates. In this post, I have shared the collection of payasam recipes / Payasam varieties from my food book. You can find South Indian Payasam recipe (Tamil Nadu, Kerala, Karnataka).
As simple as that How to Prepare Dates- payasam
So that is going to wrap it up with this special food dates- payasam recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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