How to Make Pork Carrots and broccoli

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pork carrots and broccoli. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pork Carrots and broccoli is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pork Carrots and broccoli is something which I’ve loved my whole life.

Simple Way to Prepare Pork Carrots and broccoli

To get started with this recipe, we have to first prepare a few components. You can have pork carrots and broccoli using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Pork Carrots and broccoli:

1. Make ready ——-Pork Broth——-
2. Prepare 2 pounds pork bones and fat trimmings
3. Get 2 tablespoons rosemary on the stems
4. Prepare 1/4 cup butter
5. Take 50 ounces water
6. Get 1 tablespoon salt
7. Take —-Pork Carrots And Broccoli
8. Take 4 pounds boston butt pork shoulder boneless
9. Prepare 2/3 cup pickled onions also two bay leaves see my recipe Pickled onions
10. Prepare 1 pound carrots diced
11. Get 1 pound broccli
12. Make ready 1 teaspoon salt
13. Take 1 teaspoon granulated garlic powder
14. Prepare as needed water I used 7 cups total

Instructions

Instructions to make Pork Carrots and broccoli:

1. Take the bones and rosemary out of broth leave the fat trimmings
2. Put into a pot along with the pork butt add onions and bay leaves, from the pickling brine, on top along with half the salt.
3. Cover and boil when liquids get low add water. after the first hour turn pork over. Cover and cook for an hour.
4. Dice the carrots and add these should be submerged below the liquids they will take a while to cook till tender. Add broccoli on top and rest of salt and garlic.
5. Cook covered for another hour keep checking the level of liquids.
6. Turn off heat remove the roast and cover the pot.
7. Shred the pork and add back to pot stir well mixing everything. cover and let sit 15 minutes.
8. Remove the bay leaves and serve. I hope you enjoy!

As simple as that Guide to Make Pork Carrots and broccoli

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