Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, badam katli. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Badam katli is a rich and healthy sweet recipe made of almond, ghee and sugar. This tantalizing almond barfi can be prepared for any festival or fast (vrat). Pressure cooker methods help for this super-fast, tasty fudge with an Indian touch.
Badam katli is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Badam katli is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook badam katli using 4 ingredients and 16 steps. Here is how you cook that.
Ingredients
This delicately flavored almond burfi is delicious & rich with a melt-in-the-mouth texture. Badam katli (almond slice) is made from almonds. Traditionally, this type of fudge is made by first boiling sugar to the right temperature/consistency and then stirring in finely ground cashews or almonds. Badam Katli or burfi is one of the easiest recipe to try and absolute gorgeous to wow friends and family, well until I tried it I never believe it so if you think it's not a simple recipe then take my word for it.
Instructions
Badam katli also know as badam burfi or almond burfi is an Indian dessert made of almonds and sugar. Sharing the easy method of making Almond burfi by using almond flour and cooking it in the. Badam katli recipe with step by step photos. Badam katli is a very popular Indian sweet just like kaju katli. Soft, melt in mouth almond fudge made with just three ingredients.
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