Easiest Way to Prepare Almond badam chicken gravy

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, almond badam chicken gravy. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Learn how to make authentic Badam Chicken recipe from our chef Smita Deo on Ruchkar Mejwani. Badami Chicken is an easy to make Indian main course where. Almonds are referred as Badam in India.

Almond badam chicken gravy is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Almond badam chicken gravy is something which I have loved my whole life.

Recipe of Almond badam chicken gravy

To begin with this recipe, we have to prepare a few components. You can have almond badam chicken gravy using 16 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Almond badam chicken gravy:

1. Get 200 gram Chicken
2. Take 1 cup Almond milk
3. Prepare 1 Onion
4. Get 4 Green chillies
5. Get 1 tbsp Ginger garlic paste
6. Get 1 tbsp Curd
7. Make ready 1 tbsp Oil
8. Make ready To taste Salt
9. Make ready As needed Water
10. Make ready Spices
11. Take 1 Bayleaf
12. Take 1 tsp Cumin seeds
13. Make ready 2 Cardamom
14. Take 4 Cloves
15. Make ready 1 Star anise
16. Prepare 1 tsp Coriander leaves

Serve it at dinner parties and pot lucks. This is an easy but creamy and spicy gravy based chicken recipe. Murg Badami is an almond based gravy dish which is made with almond and poppy seeds paste, flavored with cardamom. Learn how to make authentic Badam Chicken recipe from our chef Smita Deo on Ruchkar Mejwani.

Instructions

Steps to make Almond badam chicken gravy:

1. Wash the chicken pieces and marinate with ginger garlic paste, curd, green chilies and salt.
2. Heat some oil in a pan, add in the spices and onion. Saute till the onion becomes transparent.
3. Now add in the marinated chicken pieces and saute for 5 to 6 minutes
4. Further add the Almond milk and cook till the chicken pieces are cooked soft. Check for salt and consistency.. Sprinkle some coriander leaves.
5. Hot and flavorful Almond chicken curry is ready to serve.

Badami Chicken is an easy to make Indian main course where tender chicken pieces are marinated in yogurt & spices. Then cooked in rich almond and onion gravy. The curry tastes best with paratha. Murg Badami is chicken made from cream and almonds and garnished with chopped almonds. Once the masala is cooked add coriander powder, green chilies, curd, potato, water, pepper, chopped mint leaves, coriander leaves, chicken mix well and close it with a lid and cook in a very slow flame till.

As simple as that Guide to Make Almond badam chicken gravy

So that is going to wrap it up with this special food almond badam chicken gravy recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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