Easiest Way to Prepare Pumpkin carrots chapatis

Jared Campbell   04/08/2020 20:44

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1431
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 252 calories
  • Pumpkin carrots chapatis
    Pumpkin carrots chapatis

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pumpkin carrots chapatis. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

    In this video I show you how to make carrot Chapati. I made this chapatis with carrots and cinnamon powder in them. Chapatirecipe ,How To Make Carrot Chapati.

    Pumpkin carrots chapatis is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Pumpkin carrots chapatis is something which I have loved my whole life. They’re nice and they look fantastic.

    How to Prepare Pumpkin carrots chapatis

    To begin with this recipe, we have to prepare a few components. You can cook pumpkin carrots chapatis using 7 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Pumpkin carrots chapatis:

    1. Get 2 cups All purpose flour
    2. Prepare 2 pcs cooked pumpkin
    3. Prepare 2 pcs grated carrots
    4. Prepare 1 bunch diced dhania
    5. Take Sugar
    6. Get Salt
    7. Take Oil

    Trust me, they will be Ever since I was little, the thought of my mother cooking chapati was like music to my ears. Storing chapatis Line a bowl with cotton towel. Place the cooked chapati on the bowl and cover with a towel. I followed your recipe and for the first time ever made made soft fluffy chapatis!


    Instructions

    Steps to make Pumpkin carrots chapatis:

    1. Gather all the ingredients together.
    2. Mash the pumkin (remove the top hard skin) using a fork or spatula. Add sugar and salt to taste. Then add grated carrot and dhania and mix well.
    3. Add the flour, and mix them while adding warm water bit by bit to make a neat dough.
    4. Knead for 10 minutes to achieve the best dough. Add some oil and cover the dough. Let it sit for a while.
    5. Roll the whole dough into a flat surface, spread oil using a pastry brush, then cut it into long slices and roll into medium sized balls.
    6. Heat the pan, roll each ball into round shapes then place it on the pan. Brown both sides of the chapati then apply oil evenly and let it cook.
    7. Serve with your favorite stew. Enjoy

    Today's lunch box Spinach carrot chapati Boiled egg Homemade ketchup. For snacks Andhra murukku & Friday treat peanut m&m's snack size. This pumpkin & carrot soup recipe has loads of garlic and ginger to help give your body a boost of vitamins. Make this pumpkin and carrot soup recipe ahead of time and freeze for a quick and healthy. Learn How To Make Kenyan Soft Layered Chapati.

    As simple as that Steps to Prepare Pumpkin carrots chapatis

    So that’s going to wrap this up for this exceptional food pumpkin carrots chapatis recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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