Recipe of Spring Onion Carrot Badam soup

Sarah Cooper   22/07/2020 13:10

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1449
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 163 calories
  • Spring Onion Carrot Badam soup
    Spring Onion Carrot Badam soup

    Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spring onion carrot badam soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Spring Onion Carrot Badam soup is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spring Onion Carrot Badam soup is something that I’ve loved my whole life.

    Guide to Prepare Spring Onion Carrot Badam soup

    To begin with this recipe, we have to first prepare a few ingredients. You can cook spring onion carrot badam soup using 9 ingredients and 9 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Spring Onion Carrot Badam soup:

    1. Prepare 1 cup - Spring onion whites and greens
    2. Get 1 cup - grated carrot
    3. Make ready 7 - soaked badam
    4. Get 2 tsp - butter
    5. Get 3 - garlic cloves
    6. Take 1/2 tsp - pepper powder
    7. Make ready 1/2 - Green chilli
    8. Get 2 cups - Water (adjust)
    9. Take as per taste Salt

    Instructions

    Steps to make Spring Onion Carrot Badam soup:

    1. Soak badam for minimum 2 hrs. Chop spring onion whites and greens. And great carrot, remove garlic skin keep everything ready.
    2. Take a pan add 11/2 tsp of butter, add chopped garlic fry it for till you get nice aroma.
    3. Then add chopped spring onion whites and greens fry it well.
    4. Now add grated carrot, salt mix everything well. Close the lid and let it cook for 2-3 minutes.
    5. Add 1 glass of water to the above and cook well till veggies become smooth.
    6. Let the above cool, then take it into mixer jar, remove soaked badam skin and add to the above. And mix it to smooth paste.
    7. Now add remaining butter into pan and add above prepared paste, add water according to your consistency.
    8. Add pepper powder to the above and let it boil. Switch off the flames when it becomes thick like soup consistency.
    9. Tasty and healthy spring onion carrot badam soup is ready to serve. Serve it hot for good taste and enjoy Ur winter

    As simple as that Recipe of Spring Onion Carrot Badam soup

    So that’s going to wrap it up for this special food spring onion carrot badam soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close