Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, badam halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Badam halwa recipe with video & step by step photos. Badam halwa is a classic Indian sweet made with ground almonds, sugar Badam is the Indian name for almonds and halwa refers to a pudding. Badam halwa is a delicious desert made with puréed almonds, butter/ ghee (clarified butter), sugar and saffronBadam halwa is a sweet made from almonds.
Badam halwa is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Badam halwa is something that I have loved my whole life. They’re fine and they look fantastic.
Recipe of Badam halwa
To begin with this recipe, we must prepare a few components. You can have badam halwa using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Badam halwa:
- Prepare 200 gm Almonds
- Prepare 1 cup Sugar
- Take 1 glass Milk
- Prepare Cardamom powder
- Prepare 1/ 4 cup (optional) Saffron water
- Make ready 2 tbsp Ghee
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Instructions
Steps to make Badam halwa:
- First soak almonds in warm water for 2 hours.
- Now peel off the skin of almonds and grind them in mixer grinder with 1 cup of Lukewarm milk. Don't make very fine paste.
- Now heat ghee in a wok / pan and roast the badam paste for 10 minutes. Now add remaining milk and Sugar, again roast it for 15 minutes in low flame.
- Now add saffron water and cardamom powder and mix it well.
- Keep stirring it other wise it might burn. Your delicious and healthy badam halwa is ready to serve.
Badam Halwa is a regal dessert fit for Kings! While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally. Almonds- To make badam halwa you will first need blanched and peeled almonds. The blanched almonds are ground to a slightly grainy paste and further cooked with sugar. badam ka halwa recipe, an Indian mithai with a soft, fudge-like texture. The almond halwa just To make badam ka halwa recipe we have soaked, de-skinned and blend almonds to a course mixture.
As simple as that Easiest Way to Prepare Badam halwa
So that’s going to wrap it up with this exceptional food badam halwa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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