Recipe of Chena Bora Tarkari

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chena bora tarkari. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chena Bora Tarkari is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chena Bora Tarkari is something which I have loved my entire life. They’re fine and they look wonderful.

Easiest Way to Prepare Chena Bora Tarkari

To begin with this particular recipe, we must first prepare a few components. You can cook chena bora tarkari using 27 ingredients and 13 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Chena Bora Tarkari:

1. Make ready 1/2 lit Milk
2. Prepare 2 tbsp Vinegar
3. Get 1/4 tsp Salt
4. Prepare 1/4 tsp Haldi
5. Take 1/4 tsp Red chilli powder
6. Get 1/4 tsp Garam masala
7. Take 1 tbsp Chopped coriander leaves
8. Make ready 2 tbsp Chopped onion
9. Prepare 1/4 tsp Baking powder
10. Prepare 1 cup Oil for deep frying
11. Get 2 tbsp Oil
12. Prepare 1 tbsp Cumin
13. Get 1 Bay leaf
14. Make ready 2 Onions
15. Take 5 pods Garlic
16. Take 1 inch Ginger
17. Get 1 Tomato
18. Make ready 3 tbsp Chopped onion
19. Get 1/2 tsp Salt
20. Make ready 1 inch Cinnamon
21. Take 1/2 tsp Haldi
22. Get 1/2 tsp Red chilli powder
23. Prepare 1/2 tsp Coriander powder
24. Prepare 1/2 tsp Garam masala
25. Take 1tbsp Chopped coriander leaves
26. Get 2 Boiled potatoes
27. Prepare 1 pinch Sugar

Instructions

Steps to make Chena Bora Tarkari:

1. Boil milk in a sauce pan then add vinegar and let it split. Then drain it in a colander. Let it cool down.
2. Heat oil for deep frying
3. In a mixing bowl add chhena, salt, red chilli powder, haldi, garam masala, Baking powder, chopped onion and chopped coriander leaves. Mix properly. Then make balls. Deep fry them in oil. You will get 15 balls.
4. In a blender jar add onion, ginger, garlic, cumin and cinnamon and make a smooth paste
5. Heat oil in a pan add bay leaf and cumin. Let it crackle
6. Now add chopped onion and saute up to golden brown.
7. Then add add masala paste and saute.
8. When it is almost dry add chopped tomatoes and also all the dry spices
9. Let it cook up to oil separates
10. Now cut potatoes and add to it and saute. Add water and let it boil and add sugar
11. Cover and cook for 3 to 4 mins
12. Then add fried chhena balls and cook for 5 mins covering all the way
13. Add chopped coriander leaves for garnishing

As simple as that Guide to Prepare Chena Bora Tarkari

So that is going to wrap it up with this special food chena bora tarkari recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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