Recipe of Almond halwa (badam)

Lawrence Burgess   08/09/2020 07:48

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 47
  • 😎 Rating: 4.2
  • 🍳 Category: Dessert
  • 🍰 Calories: 216 calories
  • Almond halwa (badam)
    Almond halwa (badam)

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, almond halwa (badam). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

    This dessert recipe is very popular. Badam Halwa is a regal dessert fit for Kings! While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally..almond paste. halwa recipes and especially badam ka halwa is prepared during festival seasons like diwali, navaratri, ganesh chaturthi and even for krishna janmashtami. badam halwa recipe

    Almond halwa (badam) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Almond halwa (badam) is something which I have loved my whole life.

    Recipe of Almond halwa (badam)

    To get started with this recipe, we have to first prepare a few components. You can have almond halwa (badam) using 4 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Almond halwa (badam):

    1. Take 1 cup almonds
    2. Take 1/2 cup sugar
    3. Make ready 1/2 tbs cardamom powder
    4. Take 4 tbs clarified butter

    Badam halwa is a delicious desert made with puréed almonds, butter/ ghee (clarified butter). Badam halwa recipe with step by step photos. A rich South Indian style delicious halwa made with blanched almonds, ghee (clarified butter) and sugar. This delicious badam halwa recipe is one of the. badam ka halwa recipe, an Indian mithai with a soft, fudge-like texture.


    Instructions

    Steps to make Almond halwa (badam):

    1. Soak almond overnight & remove skin & grind in mixi.
    2. Now take a nonstick pan add 2 spoon clarified butter.
    3. Add almond paste stir continuously while paste become thick.
    4. Now add sugar & remaining butter cook 5-10 m switch off the gas.
    5. Serve hot & cool.

    The almond halwa just slides down your throat and warms your soul! One of the all-time favourite Indian sweets, badam halwa is. A rich soft halwa with saffron - a treat to the taste buds…A quick version! Almond dessert (Badam halwa) is the crown jewel of all desserts. It is very healthy and delicious.

    As simple as that Steps to Prepare Almond halwa (badam)

    So that is going to wrap this up with this special food almond halwa (badam) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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