Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, kachori and aloo ki tarkari. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Kachori and Aloo ki Tarkari is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Kachori and Aloo ki Tarkari is something which I’ve loved my entire life.
Today we have made Kachori with aloo ki tarkari which is very delicious and it is very easy to make. For more such recipes subscribe our channel and follow. Learn how to make Homemade Kachori Aur Aloo ki Tarkari Eid Special recipe made at home very easily, quick and simple recipe at home in HD/HQ given in.
Simple Way to Prepare Kachori and Aloo ki Tarkari
To get started with this particular recipe, we have to first prepare a few components. You can cook kachori and aloo ki tarkari using 25 ingredients and 11 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Kachori and Aloo ki Tarkari:
- Get Aloo tarkari
- Take 5 potatos
- Prepare Half Tsp kalonji
- Prepare Half Tbs salt
- Make ready Pao Tsp red chilli flakes
- Get Half Tsp ginger garlic paste
- Get 1 Tsp chilli powder
- Prepare Pinch haldi
- Make ready Corriender leaves for garnishing
- Prepare 1 green chilli
- Take Water according to ur need
- Take Kachori
- Take Derh cup maida
- Make ready 1 Tsp oil
- Get Half Tsp salt
- Prepare Pinch soda
- Prepare Water according to ur need
- Make ready Oil for frying
- Take Kachori daal
- Prepare Pao cup masoor daal
- Make ready Half Tsp salt
- Make ready Half tsp haldi
- Get Half tsp red chilli powder
- Get 1 cup Water
- Get Half Tsp ginger garlic paste
You can have it with roti or chawal as well, but the spices used in this tarkari - fenugreek seeds (methidana) and kalonji (nigella seeds) and the thick texture of the tarkari just complement our deep-fried breads. Kachori, Aloo Ki Sabzi And Sooji Aur Makhanay Ka Halwa - In Tv program people often requested to make Kachori so Chef Sara Riaz is preparing in Kachori With Chicken And Aloo Tarkari کچوری آلو چکن کی ترکاری کے ساتھ - Those who were Karachi university's student they must remember, B. Channay ki Tarkari: In a pan,add oil,onion (finely chopped),tomato grinded,mix it. Now add garlic paste,ginger paste,red chilli powder,turmeric,all spice Gradually add water and mix constantly.
Instructions
Steps to make Kachori and Aloo ki Tarkari:
- Sab se pehly hand wash krlen or Bismillah prhlen InShaAllah barkat b hogi or Lazzat b.
- Sb se pehly kachoryo ki dough bnayen. 1 bowl Mai meda dalen us mai namak or soda or oil daal k achy se mix krlen.(ap chye to zeera b add krskty hain)
- Maide mai Thora Thora pani daal k is ko bht achy goonday or last mai oil laga kr dhak kr rkhden mene selifin se cover krdya hai. Ata na zyada sakht hona chye naa bht naram.
- Daal bnany k lye thori si masoor ki daal ko chaan k pani Mai daalen us k andar namak,laal mirch,haldi or lehsan ka paste daalden or pkyen.(ap chye to moong masoor dono ki len)
- Daal ko achi trha pakaty rhen jb ready hojye to 1 plate Mai thanda krny k lye rkhden.
- Jb apka ataa ther Jaye to is trha perhy bna kr rkhlen or khushk ata k help se isko Bel len or kachorya bnalen.
- Yeh daal wali kachori hai.
- Or yeh simple.
- Aloo ki tarkari k lye aloo ko kaatlen or paani daal k pakany rkhden. Is k andar namak,laal Mirch pisi hoi, laal mirch kuti hoi,adrak lehsan ka paste or haldi daal len. Jb boil ajye to dhakna band kr den.
- Aloo Mai jb boil ajye to is mai kalonji add rlen. Or end Mai hari mirch daal len. Pakny k adhy gnty baad serve kry garam kr k.
- Mazedaar kachori and aloo tarkari ready hai.
In the end,add cumin powder,green coriander and green chilies. Serve with kachori and suji ka halwa. Rating Something special on Eid for you & your family. Grind daal along with chilies, ginger paste, salt and fennel seeds into a smooth paste by using little. Any kind of kachori aloo ki subzi makes me weak in the knees and you all know it well how we waited to have a divine taste of this luxury in Haridwar.
As simple as that Steps to Make Kachori and Aloo ki Tarkari
So that is going to wrap this up with this special food kachori and aloo ki tarkari recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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