Guide to Prepare Sada Alur Torkari

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sada alur torkari. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sada Alur Torkari is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sada Alur Torkari is something which I have loved my entire life. They’re nice and they look fantastic.

Sada alur torkari or Kalojeere diye alur torkari or kalonji alu is a very simple, quick and easy recipe which requires a few ingredients. It's a very easy and quick potato curry recipe. It's so simple and made with a few number of ingredients,But it tastes delicious with.

Steps to Prepare Sada Alur Torkari

To begin with this particular recipe, we have to prepare a few ingredients. You can have sada alur torkari using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Sada Alur Torkari:

1. Take 5 Medium Size Potato
2. Get 1 Tsp Indian Five Spice
3. Get 1 Tsp Nigella Seeds
4. Take 2 Dry Red Chilli
5. Make ready Mustard Oil to Cook
6. Prepare 1 Tomato

See great recipes for Sada alur torkari/easy simple potato curry too! Alur torkari ( alu chana ) from Kolkata. PagesOtherBrandKitchen/CookingHmmVideosAlur torkari ( alu chana ) from Kolkata. The Perfect Spicy Alur Tarkari for Kochuri—Spicy Bengali Potato Curry.

Instructions

Instructions to make Sada Alur Torkari:

1. Peel off the skin of potatoes. Cut them into cubes. Boil them.
2. Pour mustard oil in pan. Temper the oil with 1 tsp Nigella Seeds, 1 Tsp Indian Five Spice, and 2 dry red Chilli.
3. Put the potato cubes. Stir fry them.
4. Cut the tomato into cubes. Put it in pan. Saute them.
5. Add water as much needed.
6. Cook in low flame till water absorbs the flavour of the masala.
7. Ready to serve.

Dim alur torkari is the most easy bengali recipe of making aloo chorchori with eggs. Ananya Banerjee brings you a Shravan special recipe, Alur Torkari or simply translated, Potato Curry. Enjoy Enchorer Torkari along with Bengali Style Lau Die Tetor Dal and Bengali Luchi for a Enchorer Torkari is a delicious Bengali Style Jackfruit curry cooked in mustard oil, giving this dish a lovely flavour. Sada alur torkari or Kalojeere diye alur torkari or kalonji alu is a very simple, quick and easy recipe which requires a few. Kalojire Die Alur Torkari (Potato Curry with Kalonji).

As simple as that Simple Way to Prepare Sada Alur Torkari

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