Recipe of Badam Halwa

Mayme Boyd   07/07/2020 10:36

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 648
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 146 calories
  • Badam Halwa
    Badam Halwa

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, badam halwa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Badam Halwa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Badam Halwa is something which I’ve loved my entire life.

    Easiest Way to Prepare Badam Halwa

    To begin with this particular recipe, we must prepare a few ingredients. You can have badam halwa using 5 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Badam Halwa:

    1. Get 1 cup soaked and peeled badam
    2. Prepare 5 tbsp sugar
    3. Get 1 tsp Elaichi powder
    4. Take 1/4 cup milk
    5. Get 3 tbsp Ghee

    Instructions

    Steps to make Badam Halwa:

    1. Grind badam and milk in mixer coarsely.
    2. Pour 1 tbsp ghee in a Pan…add badam mix in it.
    3. Cook on medium flame.. stir continuously.
    4. Add 1 tbsp more ghee..and sugar… mix well.
    5. Add Elaichi powder..and 1 tbsp ghee also.
    6. Badam Halwa is ready when it leaves the sides of the pan.
    7. Serve chilled or warm…garnished with almonds.

    As simple as that Simple Way to Make Badam Halwa

    So that is going to wrap this up with this special food badam halwa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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