Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, boondi ki sbji. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Boondi ki sbji is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Boondi ki sbji is something which I have loved my whole life. They’re nice and they look wonderful.
• Special Boondi Ki Sabji - Such a amazing and Delicious recipe, Quick and easy to prepare made by me Chef Nikhil Doharey for you make at home and enjoy. How to make/prepare boondi ki sabji/sabzi. Boondi ki sabzi is the easiest sabzi / curry that you can make when either you run out of vegetables or you are really not in mood of cooking anything elaborate.
Recipe of Boondi ki sbji
To begin with this particular recipe, we must prepare a few ingredients. You can have boondi ki sbji using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Boondi ki sbji:
- Take 2 onion finely chopped
- Get 2 tomato finely chopped
- Get 1/4 bowl unsalted boondi
- Prepare To taste salt
- Get To taste red chilli powder
- Prepare 1/4 tsp turmeric powder
- Take 1/2 tsp cumin seeds
- Prepare 1 glass water
- Make ready As needed oil
Boondi is an Indian dessert made from sweetened, fried chickpea flour. Being very sweet, it can also be stored for a week or so. Due to the need for preserving food in arid regions of Rajasthan, boondi laddu ("Nukti ja laddu" in Tharparkar) are preferred. Boondi raita recipe - spiced yogurt raita with boondi.
Instructions
Steps to make Boondi ki sbji:
- Take a pan add oil,cumin seeds
- Add onion, tomato and saute it
- Add all spices and mix well
- Add water and boil it
- Add boondi and cook ot for one minute
Raita is a classic side dish from India and neighboring countries. Yogurt or Indian curd is the basic ingredient that gives the flavor, creamy. Kaddu ki sabji recipe with step by step photos. Easy and delicious vegan pumpkin recipe that can be made on regular days and also during Navratri or Ekadashi fasting. Spicy poppadum curry cooked with turmeric, coriander and Papad ki sabzi is a staple in homes across the north west of India and primarily made.
As simple as that How to Prepare Boondi ki sbji
So that is going to wrap this up with this exceptional food boondi ki sbji recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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