Easiest Way to Make Sprouts Sabzi

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sprouts sabzi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sprouts Sabzi is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sprouts Sabzi is something which I have loved my entire life. They’re nice and they look wonderful.

Steps to Prepare Sprouts Sabzi

To get started with this particular recipe, we must first prepare a few components. You can cook sprouts sabzi using 12 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Sprouts Sabzi:

1. Prepare Sprouts
2. Make ready 1/2 cup - Deshi Chana
3. Make ready 1/2 cup - mooth(matki)
4. Take 1/2 cup - Whole Moong
5. Make ready Masala
6. Get 1/2 tsp - Red chilli powder
7. Prepare 1/4 tsp haldi
8. Get 1/4 tsp jeera
9. Get 1/4 tsp hing
10. Get 1/8 tsp - Garam Masala
11. Make ready 2 tsp Dhania Powder
12. Prepare Oil

Instructions

Steps to make Sprouts Sabzi:

1. First take all the sprouts- Matki, moong whole and Deshi Chana.
2. Wash them with water two times.
3. Now soak the sprouts with water overnight.
4. In the morning we will see that sprouts have become larger.
5. Remove the water from it and let them sprout for approx -12 hours in a moist cloth and a bowl.
6. After 12 hours we will see that they are sprouted.
7. Now take a kadhai to that add oil. Now add jeera and hing to it and stir well.
8. Now to the oil add red chilli powder, dhania powder, garam masala, and haldi
9. Saute all masala on a low- medium flame.
10. Now add the sprouts to the kadhai and mix everything well.
11. Let the sprouts cook on a low flame only for 4-5 mins not more than that.
12. Delicious and Healthy sprouts are ready. These are an amazing, light and healthy lunch.Do try these

As simple as that Guide to Make Sprouts Sabzi

So that is going to wrap this up with this special food sprouts sabzi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page