Simple Way to Make Buttery jaggery badam chikki

Max Schwartz   01/09/2020 11:48

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1183
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 288 calories
  • Buttery jaggery badam chikki
    Buttery jaggery badam chikki

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, buttery jaggery badam chikki. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Chikki recipe - Learn how to make peanut chikki at home using jaggery. Detailed tips and steps to make a perfect chikki that doesn't turn stringy or sticky. Chikki recipe - Learn to make peanut chikki with video & easy step by step photos.

    Buttery jaggery badam chikki is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Buttery jaggery badam chikki is something which I’ve loved my whole life. They’re nice and they look wonderful.

    Easiest Way to Make Buttery jaggery badam chikki

    To begin with this particular recipe, we have to first prepare a few components. You can cook buttery jaggery badam chikki using 3 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Buttery jaggery badam chikki:

    1. Take 200 gram badam
    2. Make ready 100 gram jaggery
    3. Make ready 2 tbsp butter

    All you have to do is get the right consistency for the jaggery syrup. It should form a hard ball consistency. Badam Chikkis are nut brittle popular almost in all parts of the world and different kinds of nuts are used to make this like pine nuts , peanuts etc. Jaggery is the usual sweetener material but sugar is also used as the base of certain types of chikkis.


    Instructions

    Instructions to make Buttery jaggery badam chikki:

    1. Gas on karein pan rakhe buttar dale
    2. Fir mass kiya huwa jaggry dale jaggry ko silo flam par pakne de
    3. Jab jaggry pak jay to thoda sa uska chasni chammach se nikale aur pani me dale jab chasni pani me ghule nahi to chasni tayyar hai
    4. Ab usme badam dalkar achche se milaye gar of karein
    5. Ek plat me thoda s buttar lagaye
    6. Jaggry ka mixer uspe failay aur chaku se kat le
    7. Fir hath se gol gol kar le

    Badam chikkis have a healthy side too, groundnut. A wide variety of jaggery peanut chikki making machine options are available to you, such as local service location, key selling points, and applicable industries. Gulab Badam Chikki Recipe, Learn how to make Gulab Badam Chikki (absolutely delicious recipe of In regions of UP and Bihar, chikki is known as Layiya Patti. Chikki comes with a wide variety, from the most common peanut-jaggery chikki to coconut chikki and to this one here almond-rose chikki. The following recipe uses small pink Sambar/Pearl Onions.

    As simple as that Easiest Way to Prepare Buttery jaggery badam chikki

    So that’s going to wrap it up for this exceptional food buttery jaggery badam chikki recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close