Recipe of Salad Vietnam

Rhoda Vargas   13/09/2020 11:40

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 245
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 248 calories
  • Salad Vietnam
    Salad Vietnam

    Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, salad vietnam. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Salad Vietnam is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Salad Vietnam is something which I’ve loved my whole life.

    Guide to Make Salad Vietnam

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have salad vietnam using 9 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Salad Vietnam:

    1. Make ready 1 small banana flower
    2. Prepare 1 results mango green
    3. Take 1 carrot
    4. Get 200 g green papaya
    5. Make ready 2 cloves garlic
    6. Prepare Sugar
    7. Make ready Cilantro
    8. Take Fish sauce
    9. Take Lemon, Chili, paper

    Instructions

    Steps to make Salad Vietnam:

    1. Chop the banana flower soaked in water with lemon of crispy
    2. Mango,carrot, papaya garter into strand
    3. Sauce : 2 tbs of fish sauce mixed with lemon and sugar. Then add the minced garlic and chili
    4. Mix all ingredients and sauce

    As simple as that Steps to Prepare Salad Vietnam

    So that’s going to wrap this up for this exceptional food salad vietnam recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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