How to Make Kaju badam halwa

Eddie Ramirez   10/06/2020 15:35

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 106
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 209 calories
  • Kaju badam halwa
    Kaju badam halwa

    Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, kaju badam halwa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Kaju badam halwa is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Kaju badam halwa is something which I have loved my entire life.

    Badam halwa or badam ka halwa is an Indian dessert made on special occasions. It is extremely rich, delicious & colorful. Badam halwa is quite popular in South Indian tiffin centers and sweet stalls.

    Recipe of Kaju badam halwa

    To get started with this recipe, we have to first prepare a few ingredients. You can have kaju badam halwa using 5 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Kaju badam halwa:

    1. Get 8 badam
    2. Prepare 8 kaju
    3. Prepare 1 cup milk
    4. Prepare 2 spoon sugar
    5. Get 2 spoon desi ghee

    First bite and their halwa was too sweet for. Badam Halwa is a regal dessert fit for Kings! While the recipe does not call for too many ingredients, nor is the process a complex one, it takes love and time to make a good Badam Halwa.you literally. Badam halwa recipe or almond halwa recipe.


    Instructions

    Instructions to make Kaju badam halwa:

    1. Pehle badam kaaju bhego de 2 ghante ke liye
    2. Fir mixer me grind karle paste bana le
    3. Ab ek kadai me ghee dale
    4. Fir badam kaaju ka paste daal kar halka braun karle
    5. Fir isme milk add karein or paka le jab paste gadha ho jaye to gas ban karde
    6. Ab ise ek bowl me nikal kar serve karein

    Flavoring- My most preferred flavor for this badam halwa is saffron. Saffron apart from adding flavor adds a very nice yellow tinge to the halwa. Badam Ka Halwa recipe (Almond Halwa) is a very tasty almond flavored sweet dish of Pakistan. It is often made in our homes at certain occasions or events. Some women are expert making such.

    As simple as that How to Make Kaju badam halwa

    So that’s going to wrap it up with this special food kaju badam halwa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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