Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ratalu sabji. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Ratalu Sabji is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Ratalu Sabji is something which I have loved my entire life. They are nice and they look fantastic.
Easiest Way to Make Ratalu Sabji
To begin with this particular recipe, we must first prepare a few ingredients. You can have ratalu sabji using 4 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Ratalu Sabji:
- Prepare 2 Boiled. Peeled.chopped or smashed Ratalu
- Prepare to taste Ghee. Jeera. Salt
- Make ready As needed Lemon juice sugar.turmeric powder
- Make ready as needed (Red Chilli powder or green chilli. roast Peanut powder)optional
Instructions
Instructions to make Ratalu Sabji:
- Boil ratalu…pressure cook until soft with little salt…peel and smash
- Take a pan add ghee. Jeera.curryleaves…now add turmeric
- Now add smash ratalu. Salt to taste. Sugar. Lemon juice and mix well
- Garnish with coriander and your ratalu Sabji ready to serve
As simple as that Easiest Way to Make Ratalu Sabji
So that’s going to wrap this up with this exceptional food ratalu sabji recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
